We’re Temporarily Closed

We plan to re-open on September 8th, 2021.

Hi Everyone!

Many of you know that we’d planned to take off the last couple weeks of August as part of our yearly winter/summer vacation, but we’ve unfortunately had to take a longer break than anticipated due to a COVID-19 outbreak among our staff. We are waiting to get everyone on our team back to 100% and fulfill quarantine guidelines set in place by the CDC so that we can keep our staff, guests, and community safe.

Some good news, on the other hand, is that our owners, Michael and Rebecca, have just purchased a home in Lebanon (close to Hazella!) after a year of apartment living and will be using this time to get settled. Rebecca has also signed up to take an advanced pastry class in Los Angeles after her quarantine that she will put to good use as we start to head into our Fall and Holiday menus.

We will have lots to celebrate when we return, as it just so happens that Hazella's first birthday is coming up the second week of September, and we've partnered up with our neighbors on S Main Street for an epic Block Party fundraiser for Rialee Roth’s medical treatments. Stay tuned for more details, or click HERE for more info on the Block Party.

This is a challenging time to be sure, but we are so thankful to be walking through it with such a great community around us, even if virtually. Your messages and kind notes have been so encouraging and much appreciated. It feels so good to be putting down roots in Lebanon.

We miss you all! Please keep in touch and be safe.

Your Friends,

The Hazella Bake Shop Team